Monthly Archives: April 2017

Easy French Cooking Lessons Learning To Become A Good French Cook In Just A Couple Of Few Weeks

In this time of economic hardships not all of us can afford to go to a fancy restaurant for dinner. If you are one of those people who are cutting back on your entertainment expenses and is planning to reduce your number of visits to the restaurant this holiday season, you should consider getting some easy French cooking lessons and learn how to cook some really delicious food.

Just think about how much money you can save if you cook your own food and hold dinner parties at home instead of going to the restaurant during the holidays. No, you do not have to go to a culinary cuisine school to learn a few easy French cooking tricks. You can easily pick up a few easy French cooking lessons online. What is interesting about these easy French cooking lessons offered online is that you do not have to leave home just to attend classes.

Instead of taking your car from the garage and drive to school, you can just drag your laptop to the kitchen and learn some easy French cooking tricks right there in your own kitchen. Since you are working in the comforts of your home, you can wear anything you like and do whatever you want on the side while you are waiting for your food to cook.

Learning to Cook French Foods

Before you start working on some easy French cooking recipes, you need to buy some tools to work with. Although your existing kitchen tools and utensils are very useful, it is still better to get the appropriate French cooking tools if you want to cook some mouth watering French food. No, there is no need for you to invest in those expensive state of the art cooking tools.

There is no point of wasting so much money on those expensive tools when you can get some tools of almost the same quality for cheaper prices. Once you have the right cooking tools, you may not start with your easy French cooking lessons. To make things easier for you, you might want to start with making sauces.

Remember that the secret of great French cooking is in the sauce. Once you have mastered the art of making great French cause, you may now move on to more complicated food preparations. It will probably take more than one attempt on your part before you can get perfect French food but if you keep at it, you will eventually learn the art of French cooking.

Can Food Help To Increase Ejaculation

One of the best things that a man can do to increase ejaculation is to eat a healthy diet. Eating healthy foods can supply the body with the essential amino acids that it needs to increase sperm. Limiting caffeine and drinking plenty of fluids will help the body stay hydrated. When the body is dehydrated, it cannot easily make fluids like semen. Another reason that eating a healthy diet can increase ejaculation is that a diet that is low in fat and high in protein, vegetables, and whole grains provides nutrients that facilitate an increase in ejaculation. Avoiding bitter, astringent, and spicy foods is also beneficial to increase ejaculation.

It is believed by some that wheat germ eaten with oatmeal can increase ejaculation and increase the thickness of semen. Zinc is thought to be one of the best substances that can help increase ejaculation as well. Not only that, but zinc may improve the sperms ability to move. Zinc with amino acids together will increase sperm count and volume greatly, because amino acids are suspected of working to increase ejaculation when taken regularly. Some of the most important amino acids are:

L Lysine: This amino acid stimulates testosterone production and improves semen quality, and although it does not increase sperm concentration, increasing the quality is key as well.

L Arginine: Is an amino acid that has been shown to increase ejaculation, sperm health, and the sperms activity. Eating nuts and seeds like almonds and peanuts can help ingest a good amount of the amino acid, and so are raisins and chocolate, popcorn and brown rice, oatmeal and whole wheat bread.

Epimedium Sagittatum: This herb is sometimes called Horny goat weed and it can increase ejaculation by increasing sperm production. Not only can it help in increasing ejaculation, but it can also increase a persons libido as well.

Pollixol: I a natural seed extract that has been clinically shown to increase ejaculation
Zinc Oxide: Zinc has been shown to increase sperm both in concentration in semen and in motility by a whopping 80% to 200%. Zinc helps in the process of testosterone synthesis to increase sperm. Zinc is one of the most important factors used to increase ejaculation.

Why You Should Not Buy Cheap Cooking Knives

There are many inexpensive cooking knives out there. Go in any big box retail store and you can find an assortment of chefs knives, paring knives and kitchen cutlery for fairly low prices. Thats OK, if you do not plan to use them. They look pretty in the wooden knife block and that is where they should stay because you will wear yourself out trying to use them much.

You Get What You Pay For

If cooking is your thing you should avoid buying a drawer full of inexpensive knives. Invest in just a few good quality kitchen knives. To start, you only need three good knives; you can add to your kitchen arsenal over time.

You will use a chefs knife or paring knife for about 80% of the cutting and chopping work. Delicate work will most often be done with your paring knife and it is important that it be kept sharp.

Three Must Have Cooking Knives

Short Chefs knife 6-8 inches long

Long Chefs knife 8-12 inches long

Sharp paring knife

Ease of Use

One of the best reasons to buy a better quality cooking knife sits at the end of your arm-your hand. A cheap knife is just that, cheap. The handles are made of plastic or wood that is often uncomfortable to grip. This puts extra stress on your hand and arm, making the work harder to perform. Over time, working with poorly made knives can cause pain, and even Carpal Tunnel Syndrome.

A quality cooking knife is easier to hold and feels better in your hand. The grip is ergonomically crafted to fit comfortably in your hand and the knife is balanced to make the work easier to do. You can do much neater, more professional looking knife work with a well balanced, quality constructed cooking knife. High quality carbon steel or polished stainless steel blades stay sharp longer and the grip is much more comfortable.

Invest wisely and cooking can be the enjoyable experience it should be and not an onerous chore. What to Look for:

High quality forged carbon steel blades

High quality polished stainless steel blades

Ergonomic hand grips for easy use

Balanced for ease of use

A knife that feels good in your hand

Culinary Arts – Choosing The Right Coocking Tecqunice

Cooking is one word that everyone knows. The real meaning of cooking is applying heat to food. Cooking art or culinary art is a very diverse subject and it focuses about the different ways to cook or to make food eatable and this is because applying heat to food just doesn’t make it hot but changes its taste and other aspects which make it more pleasurable to eat.

Cooking can affect the color of the food too. Culinary arts help us master the change occurring in food. Important nutrients like vitamins and various minerals can be destroyed while cooking or literally cooked away and so it is important to master the art of cooking or culinary art to prepare a tasty balanced meal.

Using the correct cooking method and system for the type of food that is being made is a major part in mastering the culinary arts. Various foods like tough cuts of meat which is like brisket or shank will need to be cooked very slowly, at low controlled heats, for a long time, with plenty of skill. Adequate moisture should also be present. If these meat cuts are prepared properly, they can be wonderfully delicious and incredibly tender. Similarly different food needs different styles of cooking and mastering the correct method makes food tasty and that could be a major part of cooking art.

Dry heat cooking is a cooking method which refers to any cooking technique in which the heat is transferred to the food to be cooked without using any moisture. This type of cooking usually high heat and the temperatures range from 300F and above. Moist heat cooking includes any techniques of cooking that involve cooking with moisture or transferring heat to the food in the presence of moisture. Cooking temperatures range from 140F – 212F, because moisture doesn’t get any hotter than that temperature.

How To Keep Your Food Warm With A Food Warmer

When you work in catering you know the importance of keeping the food youve worked hard to prepare warm. However, if youve ever gone shopping for a food warmer you may have become overwhelmed by the sheer amount of machines there are on the market for keeping your food hot. If youve ever felt clueless about food warmers, what they do, and which ones will work best for you below is a list to get you started in the crowded world of food warmers.

Full Sized Warmers are the large food warmers that you often find at large events or hotel banquets. They hold large pans of food in place while hot water is placed in the bottom pan to keep the food hot and moist. Some full size warmers are quite big and designed to hold more than one full-sized pan of food. Other units are smaller. When you purchase a full sized warmer keep in mind that the warmer itself only holds hot water; you will need to buy the pans to hold the food separately.

If you plan to offer a lot of food, such as at a buffet, then you might want to invest in heated shelves which can keep food warm for long periods of time. Heated shelves are different from full size warmers since you dont have to worry about filling trays of hot water. They come in different sizes, and they are offered with different wattage points; bigger shelves need more wattage.

Another warmer type that utilizes water to heat foods is a round countertop food warmer. These types of food warmers are used for soups, gravies, and other liquid-based foods. You simply place hot water into the round countertop warmer and place a separate insert holding the food inside. Once your warmer is setup you can place a lid over the warmer to keep the warmth from escaping as fast. Lids can be hinged or unhinged. These inserts sometimes need to be bought separately so always double-check before you buy this type of warmer whether you will need to supply your own insert.

Like round countertop food warmers, soup food warmers keep liquid-based foods like soups and stews warm. Some soup food warmers are electric allowing the operator to adjust the temperature accordingly. These warmers also usually come with an insert to place the food into before placing into the warmer.

Strip Heaters are similar to trays, but they are primarily used to keep food warm until it is served out. They are not commonly used at buffets or anywhere where a customer would come into contact with it, and instead are a stopping off point between the kitchen and the table. Some strip heaters are hotter than others so you will want to research each before purchasing as the hotter a heater is the more chances there are that the food placed on top will dry out.

How To Become A Culinary School Instructor

So you want to know how to become a culinary school instructor. If you are already a seasoned baker, chef or other type of culinary professional, this could be the logical next step for you. If you are just starting out in the culinary industry, however, you should know that it will probably take a while before you”re ready to start teaching others. There”s no reason you can”t have this goal in mind as you establish your career, though. Here is what you need to do to make it happen.

Before anything else, you will have to finish a culinary degree if you haven”t already done so. You”ll need at least a bachelor”s degree in the culinary arts to teach this subject, and a master”s degree would be even better. There are programs at traditional colleges, culinary schools and online universities. Once you have your degree you will need to get three to five years of experience in the industry before you can realistically start applying for teaching jobs. Focus on building your skills in all aspects of cooking and baking so you can impart them to others when you begin teaching, and learn how to be a good communicator.

If you”ve been working in the field for a while you can begin teaching some classes in community centers and other alternative settings to get some good practice. Teaching groups such as elementary school children, seniors and individuals with disabilities can provide great classroom experience to boost your rsum. You”ll need to include any prior teaching experience along with your employment history, key skills and at least three quality references when you are applying to work as a culinary school instructor. Colleagues and supervisors are the best references, although one personal reference is also acceptable.

You may need to develop a sample lesson plan or fulfill other various requirements when you apply to work as a culinary school instructor, so learn what they expect prior to applying. If you get the job you can expect to make around $37,000 annually, but there is room for advancement with experience and merit.

Le Cordon Bleu Culinary Arts Program

Restaurants from all over the world are always searching for chefs that have a thorough understanding of culinary delicacies and graduates of Le Cordon Bleu International acquire the knowledge and skills to deliver. Instructing students on a variety of international flavors, including French, German, Asian, Mediterranean and more, Le Cordon Bleu International is the premier Culinary Arts institute in the world. Whether your dream is to become a world renowned chef or the head of a fast-paced and popular 5 star restaurant, Le Cordon Bleu offers a Culinary Arts program that will meet every students needs.

Le Cordon Bleu Culinary Programs
Founded in Paris in 1895, Le Cordon Bleu school of Culinary Arts has enjoyed a rich history that has lasted more than 100 years. It is through this history that Le Cordon Bleu International has sculpted a Culinary Arts program that focuses on teaching students to be not merely chefs specializing in exotic cuisine but leaders in the field of culinary arts. To help students achieve their goals,

Culinary Arts Le Cordon Bleu International offers students diploma and certificate programs in Culinary Arts. Focusing on exotic cuisine, students develop a thorough knowledge of the skills required for proper preparation and presentation of different dishes. Students entering Le Cordon Bleu Internationals Culinary Arts program can expect to take advanced coursework which will place them well ahead of their peers.
Culinary Management Le Cordon Bleu International offers a Hospitality Management program that will teach you the ins and outs of the restaurant business. The Hospitality Management program covers all aspects of the restaurant business, including restaurant inventory, marketing and employee relations that will help you succeed as a restaurant manager or small business owner.

Through the programs offered from Le Cordon Bleu International students will leave with the knowledge to succeed in the fast-paced culinary business, whether their dream is to become a chef, food critic, manager or restaurant consultant.

Le Cordon Bleu International Locations
Located all over the world, Le Cordon Bleu International gives students the opportunity to learn the fine art of culinary cuisine while they study abroad. With more than 29 schools spanning 15 continents, Le Cordon Bleu students can study exotic cuisine in:

Paris
London
Seoul
Tokyo
Sydney
Mexico City

And much more!

Built upon more than 110 years as the leader in culinary education, Le Cordon Bleu International continues to produce some of the most knowledgeable and skilled chefs in the word. And with a Diploma program that allows students to build a solid culinary foundation upon which they can apply real world experience and graduate in less than nine months, Le Cordon Bleu International is the fast track to becoming a culinary professional.

The Meanings Of Different Cooking Terms

Cooking can be very satisfying, and learning about the different ways to cook and finding new; different recipes to experiment in the kitchen is exciting. This had led to a bunch of television programmes appearing and even more cookbooks arriving to offer chefs tips, advice, and recipes. However, a good starting point for many wanting to get into the kitchen and to begin putting recipes into practice is to know the different terminologies used with cooking.

Learning the different cooking terminologies is important as a dish may be prepared in a number of ways, and each of the preparation methods can result in varying flavours. Here are just a few of the terms cooking recipes may require you to perform:

Grilled

This is a more common term that many will already know, even if they dont often cook. When a recipe requires you to grill a food item, it will basically mean that you need to cook over an open flame, whether it is by gas or charcoal. Obviously the most ideal place to do food grilling is over a grill.

Frying and Deep-frying

These are terms that are often confused, but they are actually quite different. Frying can be done using a frying pan and with oil or butter, whereas deep-frying on the other hand means that the food needs to be submerged in boiling oil until it is cooked. This can often be seen in fast food chains where the food is placed in a basket and submerged into the boiling oil, often to produce french fries, tender breaded chicken, and funnel cakes.

Sauting

An alternative to frying is sauting, to produce strong flavours from your food. To saut food, cook quickly using a small amount of fat (oil or butter), and use a frying pan to receive best results when using this cooking method.

Broiled

When a recipe calls for the food to be broiled, it means that the food should be cooked by direct exposure to a flame or heat element. You may find the broil setting on many ovens, although it is important to place the food on the top rack when using this setting.

For those that cook and prepare meals regularly or just beginning to become interested in cooking, familiarize yourself with the many different preparation and cooking terms. At least learn the basic terms so that you can prepare the food in the way that the recipe intended, and also, before you start cooking a new recipe or dish, firstly read through the recipe instructions so that you know the cooking terms and exactly how to execute them. This is especially important if you are cooking to time schedule.

Premium Pet Food Delivery Hong Kong

Pet owners who are concerned about the well-being of their beloved animals and who want to feed them with high-quality products should consider resorting to pet food delivery hong kong services. Online pet shops specialized in selling such products will welcome them with a vast range of food of premium class, including Cat food hong kong. If you are searching for canned food or dry food for your beloved pet, shopping online may be your best option.
Numerous pet owners are not pleased with the limited range of pet food they find in brick and mortar shops and are very disappointed when they cannot find the brand that their pet loves. In case your cat has gotten used to eating only food from certain brands, such as Purina Mon Petit Cat, Natures Variety Instinct or Wellness, and you are having a difficult time finding these brands on the shelves of pet shops, you should give a try to pet food delivery hong kong. You simply have to find an online pet shop that features an extensive selection of pet food, including canned food, dry food and treats and that offers prompt delivery.
Also, you should search for an online pet shop that has products from the most notorious brands in the industry, such as Addiction, Almo Nature, Canidae, Imperial Cat, Natural Balance, Organix, Royal Canin, Weruva, etc. In order to enjoy a pleasant online shopping experience, you should place your order with a pet shop that enables you to narrow your search and shop by category, flavor, brand, pet size, pet life stage, price or special diet; this way, you can save time and focus exclusively on the products that meet your requirements. For instance, if your cat has gained too much weight, you can choose one of the products from the weight control category, such as the AvoDerm Cat Dry Food, the Organix Cat Dry Food or the Royal Canine Feline LIGHT 40.
By opting for pet food delivery hong kong, you can order the pet food of your choice in a fast and easy manner and wait for it to be delivered to your doorstep. In case you are interested in Cat food hong kong, you simply have to check out the offer of cat food products and focus on your felines favorites. Also, you should search for an online pet shop that welcomes customers with accessible rates and that has all sorts of attractive sales that are worth taking advantage of. Last but not least, you should order your Cat food hong kong from a pet shop that provides a complete selection of pet food and that does not make any compromise on quality. All in all, purchasing your pets food on the Internet is likely to be a time-saving, cost-effective and rewarding shopping experience.

The Increasing Demand For Food In India

The concept of food franchise is not altogether new. There are both national and international brands that expand beyond boundaries through food franchise ventures. If you are residing in the city, most of you will come across all the available renowned food brands selling food snacks or a combination of food snacks and sweet food in your vicinity. Most of these restaurants are part of a food franchise venture. Both customers and restaurant owners are benefited; the owner with an established identity and foodie freaks being able to savor in their favorite joints.

Most of the restaurants selling food in India are food snacks restaurants or sweet food restaurants or one that sells both items including South Indian food and related snack items. In today’s highly busy lifestyle, most office goers or those who are having a hectic schedule, hardly have time for breakfast at their homes. Instead they rely on the food snacks items sold at reputed food outlets. The occasion for having food snacks or sweet food is not limited to any particular time. It can be any time of the day or night. All you need to have is urge for the same as well as appetite!

South Indian food is one category of food items that is savored in every corner of the country. When we speak about food in India, South Indian food also holds an important place. Be it for breakfast or lunch or supper or dinner, you can appease your appetite with South Indian food. Visit any restaurant in India, and you will find in the menu South India food!

There are a counted few brands that have taken food in India beyond boundaries. So, it is no surprise if you come across sweet food, South Indian food, food snacks, etc. in a restaurant abroad!